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€ 6,00
The fondue produced with the original fontina DOP, an exquisite whole cow's milk cheese from the Valle d'Aosta, a soft paste that blends easily (hence the name Fonduta), is paired with the Muller Thurgau Valle d'Aosta DOP in order to offer a product genuine, natural and also tasty. Recommendations for use: heat in a microwave oven removing the cap first or a bain-marie. Ingredients: CHEESE 55% (Table cheese 30%, fontina DOP 25 %), water, "Müller Thurgau Valle d'Aosta PDO" 10%, CREAM, corn sta ...
€ 6,00
11140
FONDUTE-en
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