Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over time.
A wide range of traditional and revisited recipes to be discovered and tasted.
Store in a cold and dry place.
Once opened, keep refrigerated at a temperature between +2/+6°C and consume within 3 days.
The spreadable cream is ideal for preparing delicious canapes, filling sandwiches or creating appetizing croutons. A genuine snack or a tasty aperitif.
Also excellent for dressing soups and first courses.
Nutritional values per 100 grams of product: Energy 972,7 kJ / 234,9 kcal, Total Fat 20,5 g, Saturated Fat 10,9 g, Total Carbohydrate 1,0 g, Sugars 0,0 g, Protein 11,6 g, Salt 1,0 g.
The ancient tradition of jam and technology come together to give life to this healthy and simple product, with the authentic taste of freshly picked fruit and without the addition of sugar. Ingredients: Strawberries 75%, grape juice concentrate, lemon juice, vegetable fibre, thickener: pectin. Product WITHOUT DYES AND PRESERVATIVES. GLUTEN FREE product. Store in a cold and dry place. Once opened, keep refrigerated at a temperature between +2/+6°C.
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