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ALPINTAVOLA FONDUTA VALDOSTANA CON FONTI-en

FONDUE OF MOUNTAIN PASTURE FONTINA PDO 230 G.

Fondue has maintained the traditions of good and genuine Aosta Valley cuisine over the time.
A wide range of traditional and revisited recipes to be discovered and tasted.
€ 9,85

PRODUCT FEATURES

Fontina P.D.O. (milk, salt, rennt, lactic ferments) produced in high mountain pastures 60%, water, cream, cornstarch, egg yolk, melting salt: sodium citrate, preservative: sorbic acid.
Product  WITHOUT COLORING.
GLUTEN FREE product.
Store in a cold and dry place.
Once opened, keep refrigerated at a temperature between +2/+6°C and consume within 3 days.
To be enjoyed hot during a convivial dinner with croutons or with vol au vent, but also excellent as a condiment for fabulous first courses and to whisk risotto.
It can also accompany meat-based main courses or simply to embellish original appetizers.
Nutritional values per 100 grams of product: Energy 972,7 kJ / 234,9 kcal, Total Fat 20,5 g, Saturated Fat 10,9 g, Total Carbohydrate 1,0 g, Sugars 0,0 g, Protein 11,6 g, Salt 1,0 g.
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€ 6,15

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