We only choose fresh raw materials and follow traditional recipes by browning a delicate sauté and pulp of sun-ripened tomatoes. Cooking is slow in order to maintain the flavor and aroma, we do not add preservatives or dyes, but only natural ingredients to offer you a genuine product and rediscover the taste of homemade sauce and ragù.
Tomato pulp 42%, chestnuts 25%, sausage 20% (Pork meat, salt, spices, wine, aromatic plants), red wine, extra virgin olive oil, onions, carrots, celery, cornstarch, salt, sugar.
Product WITHOUT PRESERVATIVES AND COLORING.
GLUTEN FREE product.
Store in a cold and dry place.
Once opened, keep refrigerated at a temperature between +2/+6°C and consume within 3 days.
It does not require further cooking, ready for consumption. Pour directly on the pasta.
Nutritional values per 100 grams of product: Energy 769,4 kJ / 184,3 kcal, Total Fat 10,2 g, Saturated Fat 1,6 g, Total Carbohydrate 17,0 g, Sugars 10,2 g, Fibers 2,6 g, Protein 4,8 g, Salt 1,2 g.
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