The classic handmade puff pastry canestrelli ready to be filled with traditional or special fondue. Available in packs of 12 pieces in gift boxes or in the catering version of 10 pieces.
To be consumed after cooking.
Preheat the oven to 190 degrees. Arrange the vol au vents in a baking sheet on baking paper, fill them to taste and cook for about 10 minutes.
Nutritional values per 100 grams of product: Energy 2.281,0 kJ / 548,0 kcal, Total Fat 35,9 g, Saturated Fat 19,6 g, Total Carbohydrate 45,7 g, Sugars 0,78 g, Protein 9,54 g, Salt 1,76 g.
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