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100% multiflower italian honey caracterised by an amber color from light to dark and with a rich and pleasant taste. Fragrant perfume Fine, regular and pasty crystallization Used as table honey and with semi-mature cheeses Harvest on the plain Store in a cool and dry place, at a temperature below + 30 ° C.
100% lime tree italian honey with a range of color from light to rather dark and menthol taste. Fragrance similar to the flavor. Crystallization very often coarse-grained Used as table honey and with mature cheeses < / br> Harvest in medium mountains between 600 and 800 meters Store in a cool and dry place, at a temperature below + 30 ° C.
100% lime tree italian honey with a range of color from light to rather dark and menthol taste. Fragrance similar to the flavor. Crystallization very often coarse-grained Used as table honey and with mature cheeses < / br> Harvest in medium mountains between 600 and 800 meters Store in a cool and dry place, at a temperature below + 30 ° C.
100% chestnut italian honey caracterised by a color ranging from amber to dark and with a pungent and bitter taste. Strong and penetrating perfume Absent or slow crystallization with large crystals . Used as table honey and with very mature cheeses. Harvested in the middle of the mountains between 600 and 800 meters. Store in a cool and dry place, at a temperature below + 30 ° C.
100% chestnut italian honey caracterised by a color ranging from amber to dark and with a pungent and bitter taste. Strong and penetrating perfume Absent or slow crystallization with large crystals . Used as table honey and with very mature cheeses. Harvested in the middle of the mountains between 600 and 800 meters. Store in a cool and dry place, at a temperature below + 30 ° C.
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